Anchor Inn Restaurant

ANCHOR INN RESTAURANT PRESS:

MEDIA INQUIRIES:

For further information, or to request an interview with Chef Rick Hirsch, contact Thom Householder at Front Burner PR, LLC (207-699-5500, thom@frontburnerpr.com)

PRESS RELEASES:

(CLICK on the press release title to view the PDF)

	July 4, 2007 - Anchor Inn Restaurant to celebrate July 4th with Traditional Maine BBQ.

	May 31, 2007 - The Damariscotta River Grill Wine Club will hold an upcoming special wine tasting event at the very scenic Anchor Inn Restaurant in Round Pond, ME.

IN THE NEWS:

The Boston Globe's "Where They Went" feature includes Round Pond, Maine's Anchor Inn Restaurant. (view article)

Down East magazine names seasonal Anchor Inn Restaurant a Readers' Pick:

"Guests are repeatedly drawn to the [restaurant] – as much by Chef Rick Hirsch’s authentic New England cooking and top-notch local Maine seafood specials as by the restaurant’s welcoming ambiance and scenic waterfront views." (view article)